Our smash burgers don't mess about. Stacked with everything from BBQ short rib to buffalo chicken tenders, these are built for serious flavour. Then there's the rotisserie: free-range chickens brined for 12 hours and slow-roasted over hot coals until perfectly charred. Get half or whole with fries, or go for our buttermilk chicken strips dunked in buffalo or gravy. Feeling brave? Ask about our hot sauce selection that climbs from pain level 2 to 10+.
For the table, grab our Running Horse Sharing Platter loaded with padrón peppers, popcorn calamari, mini chorizo in hot honey, and cheese whip with tortilla chips. Sundays mean proper roasts: dry aged beef rib, Cotswold white chicken, or Old Spot pork belly with all the trimmings. Pair it with craft beer from our taps or a well made cocktail. This is food worth sticking around for.
Food, Drink & Good Times
Our smash burgers don't mess about. Stacked with everything from BBQ short rib to buffalo chicken tenders, these are built for serious flavour. Then there's the rotisserie: free-range chickens brined for 12 hours and slow-roasted over hot coals until perfectly charred. Get half or whole with fries, or go for our buttermilk chicken strips dunked in buffalo or gravy. Feeling brave? Ask about our hot sauce selection that climbs from pain level 2 to 10+.
For the table, grab our Running Horse Sharing Platter loaded with padrón peppers, popcorn calamari, mini chorizo in hot honey, and cheese whip with tortilla chips. Sundays mean proper roasts: dry aged beef rib, Cotswold white chicken, or Old Spot pork belly with all the trimmings. Pair it with craft beer from our taps or a well made cocktail. This is food worth sticking around for.
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Fire-roasted chicken, loaded smash burgers, and proper Sunday roasts